Life Continues at Ferris Hills Life Continues at Ferris Hills Claire Watson / Saturday, April 11, 2020 0 34960 Read more
Cayuga Chamber Music String Quintet Cayuga Chamber Music String Quintet Claire Watson / Tuesday, February 25, 2020 0 58083 Read more
Breakfast Fundraiser for Light Hill Hospice Breakfast Fundraiser for Light Hill Hospice Claire Watson / Tuesday, February 18, 2020 0 48724 Read more
Chair Travel with Beth Brancato Chair Travel with Beth Brancato Claire Watson / Thursday, February 6, 2020 0 27743 Read more
Resident and Associate Party Resident and Associate Party Claire Watson / Tuesday, January 14, 2020 0 36094 Read more
Santa came to Clark Meadows! Santa came to Clark Meadows! Claire Watson / Tuesday, December 10, 2019 0 30243 Read more
USO Show 2019! USO Show 2019! Claire Watson / Thursday, December 5, 2019 0 25725 Our 2nd annual USO Show was another huge hit and even bigger than last year! Read more
Casino Night Fundraiser Casino Night Fundraiser Claire Watson / Thursday, October 3, 2019 0 28043 Roulette, blackjack, poker and more were played for charity last Friday at Ferris Hills and Clark Meadows. We raised over $2,600 for the Alzheimer’s Association at our casino night and had plenty of fun in the process. Read more
Lynne Standish / Monday, May 2, 2022 / Categories: Ferris Hills Blog, Clark Meadows Blog Shout out to Chef Matt and Tony! Executive Chef Matt and Sous Chef Tony were the hit of the afternoon at the recent Canandaigua Kiwanis Chef's Challenge! Held Sunday, May 1st at Kings Catering & Party House in Canandaigua, the place was hopping with a variety of Chef's up for this challenge. In addition to other restaurants, there were a number of Breweries and Wineries represented. We are pleased to congratulate both of these fine chefs for receiving the award for "Best Tasting Dish". We had folks coming back for a second sample of their Lamb Chops with english peas, spring onions and mint! Lynne and Kristen were pulling in the crowd for a sample, and even assisted the Chef along the way. Kudos to all for their teamwork at this event, and most of all to our awesome Chefs! Previous Article Love Boat: Confessions of a ship's surgeon Next Article Remington Quartet performs at Ferris Hills Print 24362