Ferris Hills and Clark Meadows Men's Group enjoys presentation by Tom Mees on Sonnenberg History

KristenMeyer 0 3069

Ferris Hills resident Tom Mees recently gave a fascinating presentation on the history of Sonnenberg Gardens & Mansion State Historic Park to our men's group.  With a deep appreciation for local history and a true gift for storytelling, Tom had the audience captivated by his knowledge of this local gem.

In addition to sharing historical insights, Tom enocuraged anyone interested in volunteering at Sonnenberg to get involved - help is always welcome!

One interesting question came up during the discussion: How did Sonnenberg get its name? Tom explained that "Sonnenberg," meaning Sunny Hill in German, was the postal name of the property when it was purchased.  Fittingly, the estate sits at the crest of Fort Hill Avenue.

Tom also shared the story of how Fred and Mary Thompson met: at Mary's father's farewell banquet ball in Albany, NY.  At the time, her father was serving as Governor of New York State.  It was love at first sight.  Just six months later, Fred and Mary were married in the Clark family home, located behind the United Church on Gibson Street.

 

Lifted in Light Program

On the Longest Day, June 20th, we celebrated our friends and family who have suffered from Memory Loss.

KristenMeyer 0 2049

On the Longest Day, June 20th, we celebrated our friends and family who have suffered from Memory Loss and touched us so deeply.  We miss them.  Our celebration included a butterfly release.  We look forward to the time when we can usher them into the next hallway and continue to love and care for them in our Memory Care Community.

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Shout out to Chef Matt and Tony!
Lynne Standish

Shout out to Chef Matt and Tony!

Executive Chef Matt and Sous Chef Tony were the hit of the afternoon at the recent Canandaigua Kiwanis Chef's Challenge!  Held Sunday, May 1st at Kings Catering & Party House in Canandaigua, the place was hopping with a variety of Chef's up for this challenge.  In addition to other restaurants, there were a number of Breweries and Wineries represented. 

We are pleased to congratulate both of these fine chefs for receiving the award for "Best Tasting Dish".  We had folks coming back for a second sample of their Lamb Chops with english peas, spring onions and mint!  Lynne and Kristen were pulling in the crowd for a sample, and even assisted the Chef along the way.  Kudos to all for their teamwork at this event, and most of all to our awesome Chefs!

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